The Canyon is crafted as a tribute to the sculpted warmth of the desert. Built in small batches in our Utah studio, this board brings together jatoba, walnut, maple and padauk — forming structured bands of deep brown and glowing copper-orange tones that echo the layered walls of Southern Utah’s slot canyons.
The end-grain construction reveals a mosaic of wood fiber, creating a durable, knife-friendly surface favored by professional chefs. With its clean, squared profile, Canyon feels modern yet earthy — a functional piece of art designed to live and work in the kitchen.
Each board is shaped, sanded and finished entirely by hand, then conditioned in a bath of food-grade mineral oil before being sealed with Howard Butcher Block Conditioner — a food-safe blend of mineral oil, beeswax and carnauba wax that nourishes and protects the wood.
No two Canyon boards are ever the same. Each carries its own grain movement and color rhythm — a true one-of-a-kind heirloom meant to grow richer with time and use.
The Canyon is crafted as a tribute to the sculpted warmth of the desert. Built in small batches in our Utah studio, this board brings together jatoba, walnut, maple and padauk — forming structured bands of deep brown and glowing copper-orange tones that echo the layered walls of Southern Utah’s slot canyons.
The end-grain construction reveals a mosaic of wood fiber, creating a durable, knife-friendly surface favored by professional chefs. With its clean, squared profile, Canyon feels modern yet earthy — a functional piece of art designed to live and work in the kitchen.
Each board is shaped, sanded and finished entirely by hand, then conditioned in a bath of food-grade mineral oil before being sealed with Howard Butcher Block Conditioner — a food-safe blend of mineral oil, beeswax and carnauba wax that nourishes and protects the wood.
No two Canyon boards are ever the same. Each carries its own grain movement and color rhythm — a true one-of-a-kind heirloom meant to grow richer with time and use.
